Red Sauce is the basis for so many dishes, pasta, sandwich, and also for fish. Soin this article we share delicious basic tomato sauce recipe. and this is a favorite Red sauce recipe of many people
This is a recipe for a basic red tomato sauce that starts with a soffrito of onions, carrots, and celery cooked in a little olive oil, to which garlic, tomatoes, and seasonings are added in the sauce
Simple and Testy!
What’s your favorite tomato sauce recipe? also, say in the comment box
Is red sauce healthy for humans or not?
The tomato surface also comprises much of the flavonols another phytochemical class that includes quercetin and kaempferol.
And if you can help it, don’t pick them to boost the nutritional properties of tomatoes!
And according to a report by Ohio State University, when tomatoes are consumed along with healthy fats, such as avocado or olive oil, the body’s intake of carotenoid phytochemicals in tomatoes may boost by two to 15 times.
Red Sauce Recipe.
In a food processor or any blender, purée the tomatoes to a smooth, creamy consistency.
If you want more country feel, you should sit and break it up with a wooden spoon in the pan later.
Heat the olive oil in a large bowl over medium to high heat. Attach the onion when dry, and saute for 5 to 6 minutes, or until tender.
Add the garlic and cook for 2 to 3 minutes, until the color starts to change. Whether you like to spice up the sauce, incorporate the red pepper flakes.
Add the tomatoes to taste, and season with salt and pepper. Drop the flame to medium and simmer for about 30 minutes.
If you haven’t puree the tomatoes, use a wooden spoon to break them into pieces while cooking. Strive to balance the sauce ‘s consistency: it must be fluid, but it shouldn’t look too wet.
Add the basil and heat removal. Toss on the boiled spaghetti.
- 1 28-ounce can whole peeled tomatoes
- 2 tablespoons extra-virgin olive oil
- 1/3 red onion, medium-diced
- 3 cloves garlic, cut into chunks
- Pinch of red pepper flakes (optional)
- Kosher salt and freshly ground pepper
- 2 tablespoons torn fresh basil
- 1 or 2-pound penne or spaghetti, cooked till al dente
I hope you like this Red sauce recipe so thanks for your interest and if you want more tasty tomato recipe so please check my website for more recipes and if anyone has Questioned about these articles so comments below I will replay of questions.